A light goat cheese crostini that's great for a party.

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Recipe Summary

prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
20
Yield:
20 crostini
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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees (175 degrees C). Place baguette slices on a baking sheet.

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  • Bake in the preheated oven until lightly toasted, 10 to 12 minutes.

  • Mix the softened goat cheese and honey together in a bowl until relatively smooth. Spread each toasted slice with a thin layer of goat cheese mixture and top with strawberries.

Cook's Notes:

Baguette slices can be toasted one day ahead and placed in an airtight container.

You can also top the crostini with other fruit, like blackberries.

Nutrition Facts

116 calories; protein 5.2g; carbohydrates 15.4g; fat 3.8g; cholesterol 9mg; sodium 206.2mg. Full Nutrition
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