Recipes Main Dishes Pork Pork Chop Recipes Wine and Lemon Ranch Pork Chops 4.8 (4) 3 Reviews 1 Photo Ranch-seasoned pork chops are browned in the same pan used to simmer the simple pan sauce of wine, lemon juice, and broth. Recipe by Pickles Published on July 10, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 4 thick center-cut pork chops 1 (1 ounce) package ranch dressing mix (such as Hidden Valley Ranch®) 1 tablespoon butter, or as needed 1 tablespoon olive oil, or as needed ¼ cup chicken broth, or more as needed 3 tablespoons sweet Marsala wine 3 tablespoons lemon juice Directions Sprinkle pork chops with ranch dressing mix. Heat butter and olive oil in a skillet over medium-high heat. Add pork chops and cook until browned, 3 to 5 minutes per side. Reduce heat to medium and cook, flipping occasionally, until chops are barely pink in the centers, 8 to 10 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Transfer chops to a warm platter; spoon on all but 1 tablespoon of fat from the pan. Pour broth, wine, and lemon juice into the pan and bring to a boil while scraping the browned bits off the bottom with a wooden spoon. Simmer until sauce is reduced to desired thickness. Spoon over the chops to serve. Cook's Note: Substitute lime juice for the lemon if desired. I Made It Print Nutrition Facts (per serving) 302 Calories 16g Fat 6g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 302 % Daily Value * Total Fat 16g 21% Saturated Fat 6g 31% Cholesterol 78mg 26% Sodium 625mg 27% Total Carbohydrate 6g 2% Total Sugars 1g Protein 28g Vitamin C 2mg 10% Calcium 7mg 1% Iron 1mg 6% Potassium 451mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved