Quick Spinach Quiche

Name: Quick Spinach Quiche
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 1 (15 ounce) package refrigerated pie crusts; 4 cups shredded Cheddar cheese; 1 (12 ounce) package frozen chopped spinach, thawed and drained; 1 cup finely chopped onion; 12 eggs; 2 cups milk; salt and ground black pepper to taste

4.7

(21)

17 Reviews

7 Photos

This quiche is so delicious and easy to make in addition to being budget friendly. We never have leftovers, even with several picky eaters in the house!

Recipe by B's Kitchen

Updated on October 10, 2022

7

Prep Time:

20 mins

Cook Time:

1 hr

Total Time:

1 hr 20 mins

Servings:

16

Yield:

2 9-inch pies

Jump to Nutrition Facts

Ingredients

1 (15 ounce) package refrigerated pie crusts
4 cups shredded Cheddar cheese
1 (12 ounce) package frozen chopped spinach, thawed and drained
1 cup finely chopped onion
12 eggs
2 cups milk
salt and ground black pepper to taste

Directions

Preheat oven to 400 degrees F (200 degrees C).
Line two 9-inch pie plates with crusts. Cover crusts with a double layer of aluminum foil and a layer of pie weights or dried beans.
Bake in the preheated oven until edge of crust is golden, about 10 minutes. Carefully remove the foil and weights; continue baking until the crust sets, about 5 minutes more. Let crusts cool briefly. Reduce oven temperature to 350 degrees F (175 degrees C).
Sprinkle cheese, spinach, and onion evenly onto the crusts. Whisk eggs, milk, salt, and pepper together and divide evenly between the crusts.
Bake in the center of the preheated oven until golden brown and firm in the centers, about 45 minutes.

Cook's Notes:

Use any cheese of your choice.

Use cream instead of milk for a special treat!

Nutrition Facts (per serving)

310	Calories
22g	Fat
15g	Carbs
15g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 310
% Daily Value *
Total Fat 22g	28%
Saturated Fat 9g	47%
Cholesterol 155mg	52%
Sodium 387mg	17%
Total Carbohydrate 15g	5%
Dietary Fiber 2g	6%
Total Sugars 2g
Protein 15g
Vitamin C 2mg	10%
Calcium 289mg	22%
Iron 2mg	11%
Potassium 221mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.