Rating: 4.5 stars
160 Ratings
  • 5 star values: 92
  • 4 star values: 40
  • 3 star values: 17
  • 2 star values: 5
  • 1 star values: 6

This recipe is for Nutella® lovers and chocolate lovers alike. This is VERY rich, so cut into small slices.

Recipe Summary

prep:
10 mins
additional:
4 hrs
total:
4 hrs 10 mins
Servings:
8
Yield:
1 9-inch cheesecake
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, beat cream cheese and sugar until smooth. Blend in Nutella and vanilla until no streaks remain. pour into crust. Refrigerate for at least 4 hours before serving.

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Nutrition Facts

627 calories; protein 8.4g; carbohydrates 61.4g; fat 40.2g; cholesterol 61.6mg; sodium 380.4mg. Full Nutrition
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