Rating: 5 stars 4.7
392 Ratings
  • 5 star values: 338
  • 4 star values: 37
  • 3 star values: 10
  • 2 star values: 2
  • 1 star values: 5

These cookies are great for your favorite furry friend. Every dog I have given these to loves them. It is nice to use doggie type cookie cutters, like bones or fire hydrants.

Recipe Summary

prep:
15 mins
cook:
20 mins
total:
35 mins
Servings:
18
Yield:
18 treats
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Stir together the flour and baking powder; set aside.

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  • In a medium bowl, mix together the peanut butter and milk. Stir in the flour mixture until well blended. Turn out dough onto a lightly floured surface and knead until smooth. Roll out to 1/4 inch thickness and cut into shapes using cookie cutters. Place 2 inches apart onto the prepared cookie sheets.

  • Bake for 20 minutes in the preheated oven, or until lightly brown. Remove from cookie sheets to cool on wire racks.

Nutrition Facts

138 calories; protein 5.9g; carbohydrates 13.7g; fat 7.8g; cholesterol 0.3mg; sodium 63.2mg. Full Nutrition
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