Goi Ga (Vietnamese Chicken and Cabbage Salad)
Crisp, fresh, and delicious! The key to a good plate of goi ga is tossing the shredded chicken in a balance of dressing and fresh vegetables and herbs. This is a taste of summer - right to your plate.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
167 calories; protein 13.5g; carbohydrates 16.6g; fat 6g; cholesterol 26.2mg; sodium 412.4mg.
Full Nutrition