Green Chile Microwave Scrambled Eggs

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Green Chile Microwave Scrambled Eggs
Rating: 3 stars
Cheesy green chile eggs come together in a snap in the microwave and you can use whichever cheese you prefer. Top with salsa if desired.
prep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
4
Yield:
4 servings
Green Chile Microwave Scrambled Eggs

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Whisk eggs and green chiles together in a mixing bowl. Transfer to a 9-inch, microwave-safe pie dish.

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  • Microwave on High power until eggs are set around the edge, about 3 minutes and 30 seconds. Use a fork to scramble eggs. Top with pepper Jack cheese. Microwave for 1 additional minute. Allow to sit for 1 minute to allow eggs to set and cheese to melt before serving.

Nutrition Facts

Per Serving:
214 calories; protein 16.4g; carbohydrates 2.8g; fat 15.3g; cholesterol 389.7mg; sodium 568.6mg. Full Nutrition
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