I never thought to bread pork steaks as we always just fried baked or barbecued but these were absolutely delicious. 8 minutes per side is right on point. Served with mashed potatoes and gravy. Yum!!
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.