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Tina's Holiday Mashed Potatoes

Rated as 5 out of 5 Stars

"An interpretation of my mother-in-law's whipped red potatoes that she serves for every holiday or get-together. Whether it's Christmas, Easter, or the Fourth of July, these creamy whipped red potatoes are a perfect side dish! There's no need for gravy!"
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35 m servings 159
Original recipe yields 12 servings (6 cups)


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  1. Fill a large stockpot with water. Add potatoes, chicken bouillon, and rosemary. Bring to a boil. Cover and simmer until potatoes are tender, about 15 minutes.
  2. Drain potatoes and place in a large bowl. Add cheese, milk, sour cream, and butter; beat with an electric mixer until smooth. Mix in green onions, garlic, salt, and pepper. Transfer mashed potatoes to a serving dish.

Nutrition Facts

Per Serving: 159 calories; 9.8 13.8 4.8 26 322 Full nutrition

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These were excellent! The only thing that could have made them even better is bacon.