Recipes Dublin Lawyer Be the first to rate & review! 0 Photos No, I am not making this up! This is a very old Irish recipe for lobster. Somehow the idea of boiling your lawyer (lobster), then flambeeing him before dousing him in cream, is somehow a justice to the world! Not only is the name fun, but it is an excellent recipe which is great when you have a few quid to spare! If I don't want to go to the hassle of cleaning and boiling the shells, I will sometimes just serve this over toast points, or a pasta of some kind. But the shells make a great presentation! Recipe by wsf Published on April 10, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 (2 pound) fresh lobster 4 tablespoons butter 1 small onion, finely diced 1 clove garlic, minced ½ cup heavy cream 3 fluid ounces Irish whiskey Directions Cut lobster in half. Remove organs and discard; remove meat. Cut into large chunks and set aside. Bring a large pot of water to a boil; drop in lobster shells to clean, about 5 minutes. Set aside. Heat butter in a skillet over medium heat until just beginning to brown, 3 to 4 minutes. Add lobster meat, onion, and garlic; cook and stir until onions and garlic are softened, and meat is cooked through but not colored, about 5 minutes. Stir in whiskey and set on fire carefully with a lighter. Add cream once alcohol has burned off, or when flames are out. Cook until cream is heated through, 3 to 4 minutes more. Return meat and cream sauce to cleaned shell halves to serve. Cook's Note: You can also use a larger lobster for this recipe (it is a minimum of 2 lbs). I Made It Print Nutrition Facts (per serving) 438 Calories 24g Fat 5g Carbs 37g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 438 % Daily Value * Total Fat 24g 30% Saturated Fat 14g 72% Cholesterol 199mg 66% Sodium 767mg 33% Total Carbohydrate 5g 2% Dietary Fiber 0g 1% Total Sugars 1g Protein 37g Vitamin C 2mg 9% Calcium 136mg 10% Iron 1mg 4% Potassium 678mg 14% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved