Creamed Asparagus
I made this last Easter instead of creamed spinach to accompany our leg of lamb dinner. It was a major hit, so I'll be making it again this year.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
You can take a 4-ounce block of cream cheese and whip it by hand if needed. Substitute sour cream for the Greek yogurt if preferred.
Use onion powder instead of garlic powder if desired.
Nutrition Facts
Per Serving:
98 calories; protein 4.4g; carbohydrates 6.4g; fat 7.1g; cholesterol 19.5mg; sodium 153.5mg.
Full Nutrition