Carrot juice provides a nutritious boost to this pitcher of ginger-lime mules that is easy to make ahead of time.

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Recipe Summary

prep:
10 mins
additional:
1 day
total:
1 day
Servings:
8
Yield:
1 pitcher
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir together carrot juice, pineapple juice, and lime juice in a pitcher. Chill, covered, up to 24 hours.

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  • Stir in ginger beer just before serving. Pour into 8 ice-filled glasses. Add 2 tablespoons vodka to each glass. Garnish with lime wedges and halved baby carrots.

Nutrition Facts

170 calories; protein 1.3g 3% DV; carbohydrates 25.1g 8% DV; fat 0.2g; cholesterol 0mg; sodium 36.6mg 2% DV. Full Nutrition
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Reviews (1)

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2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
04/01/2019
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