Made as written and this turned out pretty good. It was super simple and I had fun making it. After you let it cool a bit it does have a bread like consistency. A dense wet bread but still bread. I will definitely make this again and even experiment with different cheese combinations. Thanks for sharing!
This is the first recipe I made in my new air fryer. Awesome: easy and delicious! I followed the recipe exactly as written. Fits beautifully with Keto and it is very bread like. As suggested by another reviewer, I will experiment with other shredded cheeses. Thank you very much for sharing.
I never thought I would say this about any dish but I found this to be a little too cheesy and rich for me. Mine was a deep dark brown when I checked on it after 6 minutes. I don't know if that's because I have an Air Fryer Oven. The bottom was not done so I could not flip it because it was still stuck to the parchment paper. I wound up turning down the temp to 275, cooked it for 2 more minutes and then I was able to flip it. I cooked the 2nd side for another 2 minutes.I liked it but I don't think I will make it again.
It tasted delicious but it got stuck on the parchment paper. will definitely make it soon
Made as per recipe with my Cosori, awesome!
Flip it halfway in cooking for browning both sides. Good!
Made it as per recipe. The kids love it! Yummy!
Turned out great. Too much garlic for me so I'll use less next time. Other than that it was great.
I’ve made this like your recipe says and it’s great. We make it at least twice a week and everyone love it. We just Got our Foodi so that you for the recipe.
