Sweet Rice Flour Shortbread Cookies
Adapted from an old family recipe, you'll need to make these gluten-free shortbread cookies in large batches to keep them around long enough for company!
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Recipe Summary
Ingredients
72
Original recipe yields 72 servings
Directions
Nutrition Facts
Per Serving:
93 calories; protein 0.4g; carbohydrates 9.9g; fat 5.8g; cholesterol 15.3mg; sodium 41.2mg.
Full Nutrition