These potatoes are unlike any other!
The difference with these is that they are pressure-cooked with homemade chicken stock, which gives the potatoes so much flavor, and sometimes eliminates the need for milk or cream and salt!
I made this recipe just yesterday for someone who doesn't like mashed potatoes, and they loved it!
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
You can add a small amount of heavy cream along with the cream cheese if needed.
Do not use anything but fresh garlic. I can't make myself any clearer...you will outright ruin this if you use anything else, especially the pre-chopped stuff in a jar.