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Photo of Classic Pub Goulash (Keto) by Jakub Jify Pyrta

Classic Pub Goulash (Keto)

Rated as 4 out of 5 Stars
8 made it  |  1 reviews   |  1 photos
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Recipe by:

"Goulash is a popular meal in Central Europe, Scandinavia, and Southern Europe. This type of keto-friendly goulash you can find in any better pub. Can be served with dumplings, bread, or pasta."
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Ingredients

2 h 15 m servings 538
Original recipe yields 2 servings

Directions

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  1. Melt lard in a pot over high heat. Add onions; cook and stir until browned, about 15 minutes. Remove pot from heat, add paprika, and stir quickly to combine with onions and prevent burning.
  2. Add meat to the pot and place over high heat. Cook and stir until browned on all sides, 5 to 10 minutes. Season with salt and pepper. Add tomato paste and stir to combine. Add water, garlic, and cumin. Reduce heat to low and cover the pot. Cook, stirring occasionally, until meat is very soft, at least 1 1/2 hours. Stir in marjoram and cook another 10 minutes.
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Nutrition Facts


Per Serving: 538 calories; 33.5 15.1 45.1 138 514 Full nutrition

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Reviews

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Linda Broker, this could easily serve four as a well-rounded meal with dumplings, bread or pasta as the recipe suggests, and perhaps a veggie or side salad. Otherwise, your comment could explain...

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