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"Burnt" Basque Cheesecake
Reviews:
June 05, 2019

Made per recipe....and it was incredible. The hardest part is the buttering of the pan...and waiting...really. Well unless you forget to let the cheese come to room temp. Awesome recipe...going to have a slice now!

  1. 11 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars