Air Fryer Lumpia

A Filipino favorite made healthier with an air fryer. Don't forget the dipping sauce!

close up on a plate of air fried lumpia
1
Prep Time:
20 mins
Cook Time:
25 mins
Total Time:
45 mins
Servings:
18
Yield:
18 lumpia

Ingredients

  • 1 tablespoon sesame oil

  • 1 pound ground pork

  • cup chopped water chestnuts

  • 3 green onions, chopped

  • 4 tablespoons reduced-sodium soy sauce

  • 2 tablespoons rice vinegar

  • 3 cups shredded cabbage

  • 2 large carrots, grated

  • 18 lumpia wrappers

  • olive oil cooking spray

Directions

  1. Heat oil in a large skillet over medium-high heat. Add pork and cook until browned, about 5 minutes, breaking it into small pieces. Add water chestnuts, green onion, soy sauce, and vinegar; cook for 5 additional minutes.

  2. Increase heat to high and add cabbage. Cook until cabbage is soft and liquid has evaporated, about 2 minutes. Turn off heat and stir in grated carrots. Let mixture cool for 3 minutes.

  3. Preheat the air fryer to 400 degrees F (200 degrees C).

  4. Meanwhile, place a lumpia wrapper on a clean surface in a diamond shape, with one corner at the bottom. Place 2 tablespoons of filling in the wrapper. Fold up bottom half and then tightly fold in sides. Gently roll and seal with a couple drops of water. Repeat with remaining wrappers and filling.

  5. Lightly mist each roll with olive oil. Arrange as many lumpia in your air fryer basket as possible without them touching. Cook in the preheated air fryer for 5 minutes. Flip and cook 3 additional minutes. Transfer to a paper towel-lined plate. Repeat with remaining lumpia.

Editor's Note:

This recipe appeared in Allrecipes Magazine and was modified to include minced garlic and grated fresh ginger in the filling.

Nutrition Facts (per serving)

92 Calories
5g Fat
7g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 18
Calories 92
% Daily Value *
Total Fat 5g 6%
Saturated Fat 2g 8%
Cholesterol 17mg 6%
Sodium 185mg 8%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 6g
Vitamin C 5mg 27%
Calcium 17mg 1%
Iron 1mg 4%
Potassium 131mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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