Miso-Marinated Pork Tenderloin with Cantaloupe and Cucumber Slaw
This is an easy dish that people will think you slaved over. Marinate overnight for best results, but it works great with as little as 4 hours in the marinade. This is great for a dinner party as most of it can be prepared the day before.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
Both white and red miso will work in this.
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts
Per Serving:
375 calories; protein 27.9g; carbohydrates 36.5g; fat 12.2g; cholesterol 65.5mg; sodium 936.5mg. Full Nutrition