Ginger-Teriyaki Glazed Salmon
This ginger-teriyaki glazed salmon tastes fancy but is crazy simple to make. The short ingredient list and easy, 3-step process make it a perfect recipe for busy weeknights. Serve with your favorite veggies or sides.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Editor's Note:
Nutrition data for this recipe includes the full amount of soy sauce. The actual amount of soy sauce used will vary.
Nutrition Facts
Per Serving:
316 calories; protein 28.2g; carbohydrates 33.3g; fat 7.7g; cholesterol 50.4mg; sodium 1693mg.
Full Nutrition