Quick Pickled Radishes

Name: Quick Pickled Radishes
Prep time: 15 min
Cook time: 5 min
Total time: 25 min
Ingredients: 10 radishes, thinly sliced; 0.66666668653488 cup white wine vinegar; 0.33333334326744 cup water; 1 tablespoon white sugar; 1 teaspoon salt; 1 star anise pod; 0.5 teaspoon cumin seed; 0.5 teaspoon black peppercorns

4.9

(10)

8 Reviews

3 Photos

Pickled radishes add a nice flavor to so many things, including salads, noodle bowls, tacos, and brisket sandwiches. They're even great on their own! They're easily customizable with different spices and seasonings. These are ready in minutes, but the flavor only gets better overnight. They will turn a lovely shade of pink the longer they sit. Use a mandoline slicer for quick, even slicing. Will keep for several weeks.

Recipe by France C

Updated on August 16, 2022

close up view of Quick Pickled Radishes in a jar, with fresh Radishes in the background

3

Prep Time:

15 mins

Cook Time:

5 mins

Additional Time:

5 mins

Total Time:

25 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

10 radishes, thinly sliced
⅔ cup white wine vinegar
⅓ cup water
1 tablespoon white sugar
1 teaspoon salt
1 star anise pod
½ teaspoon cumin seed
½ teaspoon black peppercorns

Directions

Place radish slices into a pint-sized jar with a lid.
Heat vinegar and water in a small non-reactive saucepan over medium heat; whisk in sugar and salt until just dissolved. Remove from heat and add star anise pod, cumin seed, and black peppercorns. Let cool slightly for 5 to 10 minutes.
Pour liquid over radishes. Cover and let cool to room temperature, then refrigerate.

Nutrition Facts (per serving)

17	Calories
0g	Fat
4g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 17
% Daily Value *
Total Fat 0g	0%
Sodium 591mg	26%
Total Carbohydrate 4g	1%
Dietary Fiber 0g	1%
Total Sugars 3g
Protein 0g
Vitamin C 3mg	13%
Calcium 11mg	1%
Iron 1mg	4%
Potassium 38mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.