Popcorn blends beautifully with wasabi-coated green peas and a few dashes of nori komi furikake. It is also great if you add some Japanese rice crackers!

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Recipe Summary

cook:
5 mins
total:
5 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place packaged popcorn in the microwave; cook on high until popping begins to slow down, about 2 1/2 minutes.

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  • Open popcorn bag and pour in nori komi furikake. Hold bag closed and shake lightly a few times. Open bag and add wasabi peas. Hold bag closed again and shake lightly a few times. Pour into a large bowl and serve.

Nutrition Facts

256 calories; protein 6.1g 12% DV; carbohydrates 38.1g 12% DV; fat 8g 12% DV; cholesterol 0mg; sodium 661.5mg 27% DV. Full Nutrition
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