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My review
Quick Keto Chocolate Mousse
764
France C
"When a sweet craving hits, you'll have this chocolate mousse ready in no time. No need to pre-whip the heavy cream - just throw everything into a bowl and mix! Use any keto-friendly granular sweetener that measures like sugar. I prefer the powdered version of Swerve®, since it dissolves better. Adjust cocoa powder and sweetener amounts to suit your tastes. This is quite rich, so you don't need a lot to feel satisfied."
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Ingredients
10 m servings 373Original recipe yields 2 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Place cream cheese in a large bowl and beat using an electric mixer until light and fluffy. Turn mixer to low speed and slowly add heavy cream and vanilla extract. Add sweetener, cocoa powder and salt, mixing until well incorporated. Turn mixer to high, and mix until light and fluffy, 1 to 2 minutes more. Serve immediately, or refrigerate for later.
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Footnotes
- Cook's Notes:
- You can pulse granular sweetener in a blender or food processor to achieve a powdered consistency.
- Use different flavored extracts for variety.
Nutrition Facts
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Reviews
Read all reviews 4359 Ratings
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Most helpful positive review
3/10/2019
I was fiercely CRAVING chocolate that fit the keto and was satisfying...I tried other things and was disappointed. I tried this and it was EVERYTHING! It was quick and easy. The hardest part was...
Most helpful critical review
1/18/2020
My husband said it was too sweet and chocolately. I’ll make it again reducing both.
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3/10/2019
I was fiercely CRAVING chocolate that fit the keto and was satisfying...I tried other things and was disappointed. I tried this and it was EVERYTHING! It was quick and easy. The hardest part was...
8/15/2019
This was fantastic! Followed the recipe exactly except added a bit more cocoa powder and some melted dark bitter chocolate for a more chocolate flavor. I doubled the recipe and divided into 6 se...
8/6/2019
This was SO GOOD. Followed the directions and it was easy! Change: I wanted a double batch (for two days worth for two people) and I used 8 ox of cream cheese (a typical package) and one quart...
3/2/2019
Choose a sweetener without etherol, it crystalizes and has a gritty texture when it hits the air, over night. I use Splenda or stevia; liquid sweetener is best or just add a little water at a ti...
7/12/2019
Wow. This is so easy and crazy good! Made it exactly as written. This is going to be a go-to for sure. I can see many little adjustments you can make to change the flavor a bit. (Not that it ne...
8/30/2019
This is absolutely delicious. I have made two double batches in the past two weeks. I divide the servings into glass desert dishes, sprinkle a few sugar free chocolate chips on top and cover i...
10/25/2019
I was a little skeptical of this, because I really haven't had many keto desserts that I like! This recipe was easier than other keto mousse recipes I've found. It is SO good! It tastes like a m...
8/11/2019
A nice sweet treat, very easy to make! Tastes great. I recommend using the Hersey's Special Dark coco powder.