Rating: 5 stars
9 Ratings
  • 5 star values: 9
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

These chicken fritters are delicious on their own but outstanding with a chicken dipping sauce. Finger food at its best!

Recipe Summary

cook:
10 mins
total:
25 mins
prep:
15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix chicken, bread crumbs, onion, mozzarella cheese, egg, mayonnaise, salt, pepper, and garlic powder in a bowl until well combined. Shape mixture into 8 equal-sized patties.

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  • Heat oil in a large skillet. Fry patties until lightly browned, about 5 minutes. Flip and fry for an additional 3 to 5 minutes. Transfer fritters to a paper towel-lined plate.

Cook's Notes:

I used chicken thighs because I think they are more flavorful but chicken breasts will work.

I use Walmart's brand of chicken dipping sauce which is very similar to the one from that famous chicken restaurant.

Nutrition Facts

190 calories; protein 9.1g; carbohydrates 6.7g; fat 14.1g; cholesterol 51mg; sodium 343.5mg. Full Nutrition
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