Chocolate Guinness® Cupcakes with Irish Cream Frosting
Good St. Patrick's Day dessert. Very light and moist. The frosting is the showstopper, though!
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Recipe Summary
Ingredients
66
Original recipe yields 66 servings
Directions
Cook's Note:
Add up to a 1/3 cup more Guinness(R) for a fuller flavor. For the frosting you can also add up to a 1/2 cup total of Baileys(R) without destroying the structure, just be sure to incorporate the liqueur 1 tablespoon at a time.
Nutrition Facts
Per Serving:
132 calories; protein 0.7g; carbohydrates 14.6g; fat 8g; cholesterol 26mg; sodium 92.3mg.
Full Nutrition