Cheeseburger and Pickle Soup
This is a classic cheeseburger soup but with a unique twist; adding dill pickles. It sounds a little strange but if you love dill pickles on your cheeseburger, this recipe is a must! I had it at a restaurant once and fell in love, and I've been perfecting it ever since. Garnish with a dollop of sour cream and/or more pickles - I like more chopped pickles in mine, personally.
Any kind of cheese, even cubed Velveeta(R), is fine.
I've tried this recipe with 1/2 cup of shredded carrots as well, added in with the onions and beef. I prefer without the carrots, but it was fine as well. I've also added in riced cauliflower.