Mennonite Farmer Sausage nestled between gooey brie and sweet potato slices. This Grimm's Fine Foods appetizer is gluten free.

Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
20
Yield:
20 servings
Advertisement

Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 425 degrees F.

    Advertisement
  • Toss sweet potato rounds with olive oil and arrange in a single layer on a sheet pan.

  • Bake for 15 minutes or until cooked through (smaller rounds cook faster).

  • Top sweet potato rounds with a slice of Brie.

  • Slice Grimm's Sausage Bites and add 3 to 4 pieces to each sweet potato round.

  • Garnish with cranberries, chopped pecans, and fresh rosemary.

  • Apply a drizzle of honey to each round.

  • Serve immediately.

Recipe Tips:

This recipe is also wonderful with Grimm's Fine Foods Polish Sausage Bites and Kolbassa Sausage Bites. Try all three!

For a savory variation, mince 1 garlic clove and stir into the olive oil. Omit the cranberries and honey. Drizzle with pesto.

Bake the sliced Sausage Bites with the sweet potato rounds for a hot dish.

Nutrition Facts (per serving):
Calories 131
Fat 9 g
Sodium 249 mg
Carbohydrate 8 g
Dietary Fibre 1 g
Protein 5 g

Advertisement

Reviews (1)

Read More Reviews
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
02/13/2019
definitely make it again... awesome! Read More
Advertisement