Honey Mustard Broccoli


What a twist to liven up broccoli!

Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
4 servings


  • nonstick aluminum foil

  • 2 tablespoons honey mustard

  • 2 tablespoons olive oil

  • ½ teaspoon salt

  • 2 large heads broccoli, cut into small florets


  1. Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with nonstick aluminum foil.

  2. Mix honey mustard, olive oil, and salt together in a bowl. Add broccoli and toss to coat. Spread onto the prepared baking sheet.

  3. Bake in the preheated oven until broccoli is tender and lightly charred in spots, 25 to 30 minutes.

Nutrition Facts (per serving)

134 Calories
8g Fat
15g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 134
% Daily Value *
Total Fat 8g 10%
Saturated Fat 1g 6%
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 15g 5%
Dietary Fiber 5g 16%
Total Sugars 5g
Protein 5g
Vitamin C 150mg 750%
Calcium 83mg 6%
Iron 1mg 8%
Potassium 543mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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