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Tia's Non-Dairy "Parmesan Cheese"

Rated as 5 out of 5 Stars

"Whip up this quick, non-dairy 'Parmesan cheese' for all your topping needs. Use in Tia's Turkey Meatballs recipe. Store any leftovers in airtight container in refrigerator up to 2 weeks."
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5 m servings 56
Original recipe yields 16 servings (16 tablespoons)


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  1. Combine cashews, nutritional yeast, salt, and garlic powder in a food processor. Blend into a fine powder.

Nutrition Facts

Per Serving: 56 calories; 4.1 3.5 2.3 0 112 Full nutrition

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Yum! Thank you!

So much better than other recipes I’ve tried. It’s a keeper.

This "parmesan cheese" tastes SOOOOO MUCH better than real parmesan cheese. It is incredible on pasta dishes, soups, salads & pizza! I always keep a fresh batch on hand. Who needs rotting pus...