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Asian Canned Tuna Salad

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"A simple tuna salad with Asian ingredients that tastes great on top of bok choy leaves or in a sandwich."
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15 m servings 446
Original recipe yields 3 servings (3 -4 sandwiches)


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  1. Combine tuna, daikon, mayonnaise, tahini, soy sauce, wasabi, and sesame seeds in a bowl; mix well. Serve on top of bok choy leaves.

Nutrition Facts

Per Serving: 446 calories; 31.3 8.3 34.3 43 1462 Full nutrition

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