Recipes

Vegetable Pizza Squares

Name: Vegetable Pizza Squares
Prep time: 30 min
Cook time: 10 min
Total time: 45 min
Ingredients: 2 (10 ounce) cans refrigerated crescent roll dough; 1 (8 ounce) package cream cheese, softened; 0.66666668653488 cup mayonnaise; 1 teaspoon dried dill weed; 1 teaspoon minced onion; 0.5 teaspoon minced garlic; 0.5 cup chopped cauliflower; 0.5 cup chopped broccoli; 0.5 cup chopped green bell peppers; 1 (8 ounce) package shredded Cheddar cheese

4.7

(52)

35 Reviews

6 Photos

These are made on a small baking sheet, and are absolutely delicious! My kids have taken this recipe to school so the class could make it, and it has been a hit.

Recipe by Cindy Carnes

Published on March 21, 2018

6

Prep Time:

30 mins

Cook Time:

10 mins

Additional Time:

5 mins

Total Time:

45 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

2 (10 ounce) cans refrigerated crescent roll dough
1 (8 ounce) package cream cheese, softened
⅔ cup mayonnaise
1 teaspoon dried dill weed
1 teaspoon minced onion
½ teaspoon minced garlic
½ cup chopped cauliflower
½ cup chopped broccoli
½ cup chopped green bell peppers
1 (8 ounce) package shredded Cheddar cheese

Directions

Preheat oven to 400 degrees F (200 degrees C).
Unroll crescent roll dough on a small baking sheet. Arrange into a single layer to serve as a crust. Bake in the preheated oven 10 minutes, or until puffed and lightly browned.
In a medium bowl, mix cream cheese, mayonnaise, dill weed, onion and garlic.
Spread the cream cheese mixture over the crescent roll dough crust. Layer with cauliflower, broccoli and green peppers. Top with Cheddar cheese. Chill in the refrigerator until serving.

Nutrition Facts (per serving)

499	Calories
39g	Fat
24g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 499
% Daily Value *
Total Fat 39g	50%
Saturated Fat 14g	72%
Cholesterol 54mg	18%
Sodium 732mg	32%
Total Carbohydrate 24g	9%
Dietary Fiber 0g	1%
Total Sugars 5g
Protein 12g
Vitamin C 12mg	62%
Calcium 187mg	14%
Iron 2mg	11%
Potassium 97mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.