Rating: 4 stars
15 Ratings
  • 5 star values: 8
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 2

Air fryer Brussels sprouts without bells and whistles, just delicious sprouts with crispy brown edges and soft insides. I've got a 10-quart fryer; if the sprouts look crowded in your basket, make yours in two batches, putting the first cooked batch in a 170 degree F (75 degree C) oven to stay warm while you cook the second.

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat an air fryer to 390 degrees F (200 degrees C) for 15 minutes.

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  • While the air fryer is preheating, trim Brussels sprouts. Place in a bowl with olive oil, garlic powder, salt, and pepper in a bowl and mix well. Spread sprouts evenly in the air fryer basket.

  • Cook in the preheated air fryer for 15 minutes, shaking the basket halfway through the cycle.

Nutrition Facts

91 calories; protein 3.9g; carbohydrates 10.6g; fat 4.8g; sodium 416.2mg. Full Nutrition
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