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Photo of Air Fryer Bacon by Tammy Ritterskamp

Air Fryer Bacon

Rated as 4 out of 5 Stars
14 made it  |  3 reviews   |  1 photos
0

Recipe by:

"This is what I've found to be the optimal way for cooking perfectly crispy bacon in the air fryer."
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Ingredients

20 m servings 173
Original recipe yields 6 servings (0 pound of bacon)

Directions

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  1. Preheat an air fryer to 390 degrees F (200 degrees C).
  2. Lay bacon on a single layer inside the air fryer basket; it's ok if there is some overlapping or folding.
  3. Cook for 8 minutes. Flip the bacon and cook until bacon is crisp, about 7 minutes more.
  4. Transfer cooked bacon to a plate lined with paper towels to soak up excess grease.
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Nutrition Facts


Per Serving: 173 calories; 17 0.2 4.4 26 315 Full nutrition

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Reviews

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This has potential but as written you will end up with very burnt bacon. I went ahead and experimented with the entire pound package. The basket only holds a few pieces at a time so this was qui...

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Probably easier to lay bacon on wire rack atop baking pan in oven.

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Turned out Perfecto!

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