Recipes Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Pimiento Cheese and Tomato Bites Be the first to rate & review! 1 Photo To make this even easier, we set a bowl of the pimiento cheese on a platter with crackers, cherry tomatoes, cut-up veggies, and a spoon, and let guests help themselves. Recipe by thehungryscientist Updated on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 20 mins Total Time: 20 mins Servings: 30 Yield: 30 crackers with topping Jump to Nutrition Facts Ingredients ½ (8 ounce) package softened cream cheese ¼ cup mayonnaise 1 tablespoon finely grated onion 1 teaspoon Worcestershire sauce 1 teaspoon lemon juice ¾ teaspoon dried mustard ¾ teaspoon hot sauce ½ teaspoon white sugar ¼ teaspoon kosher salt ¼ teaspoon ground black pepper 1 (4 ounce) jar diced pimiento peppers, drained 3 ounces shredded sharp Cheddar cheese 3 ounces shredded extra-sharp white Cheddar cheese 30 buttery crackers 1 pint cherry tomatoes, halved Directions Stir together cream cheese, mayonnaise, onion, Worcestershire, lemon juice, dried mustard, hot sauce, sugar, kosher salt, and pepper in a bowl. Fold in diced pimiento and cheeses. Spread 1 tablespoon cheese mixture onto each cracker. Top with cherry tomato halves. Cook's Note: Cheese mixture keeps up to 3 days, chilled and covered. It's a good dip for fresh veggies. I Made It Print Nutrition Facts (per serving) 71 Calories 6g Fat 3g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 30 Calories 71 % Daily Value * Total Fat 6g 7% Saturated Fat 2g 12% Cholesterol 11mg 4% Sodium 111mg 5% Total Carbohydrate 3g 1% Dietary Fiber 0g 1% Total Sugars 1g Protein 2g Vitamin C 5mg 27% Calcium 47mg 4% Iron 0mg 2% Potassium 38mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved