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Snack-It-Up Appetizer Board

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"This easily put-together board of appetizers is perfect for continuous snacking on big game days or at any gathering."
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Ingredients

15 m servings 436
Original recipe yields 8 servings

Directions

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  1. Place pickles in a 6-1/4x3-1/2-inch rectangular serving dish; place olives in a 16x2-inch olive tray. Arrange both on a large cutting board and surround with grapes, Colby-Jack cheese, apple slices, cucumber, crackers, Havarti cheese, and mixed nuts.

Nutrition Facts


Per Serving: 436 calories; 24.9 43.7 13.9 47 915 Full nutrition

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