Sweet Party Mix

4.8
(165)

This is a great snack mix. Wherever I bring this, I am asked for the recipe. You can't stop eating it!

22
22
22
22
Prep Time:
15 mins
Cook Time:
1 hrs
Total Time:
1 hrs 15 mins
Servings:
24
Yield:
12 cups

Ingredients

  • 1 (12 ounce) package crispy corn and rice cereal

  • 5 ounces slivered almonds

  • 6 ounces toasted, chopped pecans

  • ¾ cup butter

  • ¾ cup dark corn syrup

  • 1 ½ cups light brown sugar

Directions

  1. Preheat oven to 250 degrees F (120 degrees C). Lightly grease a large roasting pan.

  2. In a large bowl, mix crispy corn and rice cereal, slivered almonds and toasted, chopped pecans.

  3. In a medium saucepan over medium heat, melt the butter and mix with dark corn syrup and light brown sugar. Pour the mixture over the crispy corn and rice cereal mixture. Stir and shake to coat all the nuts and cereal.

  4. Pour the coated mixture into the prepared roasting pan. Stirring approximately every 15 minutes, cook 1 hour in the preheated oven. Cool on wax paper, and store in airtight containers.

Nutrition Facts (per serving)

267 Calories
14g Fat
36g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 267
% Daily Value *
Total Fat 14g 18%
Saturated Fat 4g 22%
Cholesterol 15mg 5%
Sodium 177mg 8%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 6%
Total Sugars 18g
Protein 3g
Vitamin C 7mg 37%
Calcium 36mg 3%
Iron 1mg 8%
Potassium 113mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love