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Cheesy Zucchini Bread

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"Try this recipe if you are craving a cheesy, carb-heavy treat that includes zucchini and Cheddar cheese."
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Ingredients

1 h 40 m servings 347
Original recipe yields 16 servings (2 loaves)

Directions

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  1. Preheat the oven to 350 degrees F (175 degrees C). Coat 2 loaf pans with cooking spray.
  2. Mix baking mix, zucchini, Cheddar cheese, sugar, and salt together in a large mixing bowl. Combine milk, eggs, and butter in a food processor and blend. Pour milk mixture into the bowl with the zucchini mixture. Mix together, folding with a spatula, until dry ingredients are blended in.
  3. Divide batter evenly between the prepared loaf pans.
  4. Bake in the preheated oven until golden brown, about 1 hour and 15 minutes. Cool pans on a wire rack for 10 minutes before inverting loaves.

Nutrition Facts


Per Serving: 347 calories; 20.3 31.6 10.4 83 894 Full nutrition

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