Homemade Einkorn Spelt Bread

Name: Homemade Einkorn Spelt Bread
Prep time: 10 min
Total time: 115 min
Ingredients: 1.3333333730698 cups water; 2 cups spelt flour; 2 cups einkorn flour; 0.5 cup oat flour; 0.25 cup flax seeds; 2 tablespoons white sugar; 2 tablespoons butter; 1.5 teaspoons salt; 2 teaspoons fast-rising yeast; 0.33333334326744 cup milk, or as needed

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This is our favorite sandwich bread recipe. Quick and easy to make each week.

Recipe by Stephanie

Updated on September 23, 2022

Prep Time:

10 mins

Additional Time:

1 hr 45 mins

Total Time:

1 hr 55 mins

Servings:

20

Yield:

1 2-pound loaf

Jump to Nutrition Facts

Ingredients

1 ⅓ cups water
2 cups spelt flour
2 cups einkorn flour
½ cup oat flour
¼ cup flax seeds
2 tablespoons white sugar
2 tablespoons butter
1 ½ teaspoons salt
2 teaspoons fast-rising yeast
⅓ cup milk, or as needed (Optional)

Directions

Place water, spelt flour, einkorn flour, oat flour, flax seeds, sugar, butter, salt, and yeast in a bread machine in the order listed by the manufacturer. Run Wheat cycle.
Check dough's moisture level while the machine is mixing; add enough milk to reach a smooth, damp consistency. Remove dough from the machine after the cycle is done, about 1 hour 45 minutes.

Cook's Notes:

This recipe supports another 1/8 cup of stuff if you would like to add seeds or nuts to make it crunchy.

Suggestions for substitutions include: Using soaked oats or oat bran instead of oat flour (though the loaf won't be as fluffy), using bread flour (or another high-protein flour) instead of einkorn, or whole wheat flour instead of spelt. If you use any substitutions for the einkorn flour, omit the milk (you'll need about 20 percent less liquid).

Nutrition Facts (per serving)

118	Calories
5g	Fat
20g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 118
% Daily Value *
Total Fat 5g	6%
Saturated Fat 1g	5%
Cholesterol 3mg	1%
Sodium 186mg	8%
Total Carbohydrate 20g	7%
Dietary Fiber 2g	7%
Total Sugars 2g
Protein 4g
Calcium 12mg	1%
Iron 1mg	3%
Potassium 38mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.