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Ingredients20 m servings 304
Original recipe yields 1 servings (1 sandwich)
- Slice sandwich roll in half and place in the toaster oven for 5 to 6 minutes. Spread 1 teaspoon butter over each half. Scrape garlic over the bread to give it a garlic flavor.
- Place Swiss cheese over mushroom cap and toast until cheese is melting, about 5 minutes. Sandwich between buttered bread halves.
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Per Serving: 304 calories; 18.6 23.1 12.7 48 311 Full nutrition