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Ingredients40 m servings 313
Original recipe yields 1 servings (1 serving)
- Preheat the toaster oven to 375 degrees F (190 degrees C) according to manufacturer's instructions. Lightly coat a baking tray with cooking spray.
- Pile apple slices onto the baking tray. Mix flour, brown sugar, cinnamon, and salt together; sprinkle evenly over apples. Drizzle water over the topping. Arrange butter pieces as uniformly as possible over the topping.
- Bake in the preheated toaster oven until apples are tender, about 30 minutes. Drizzle caramel sauce on top and scoop into a bowl.
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- Cook's Note:
- You may need a little more water if you use a drier type of apple.
Per Serving: 313 calories; 12.1 53.7 1.7 31 315 Full nutrition
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