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Pork Chops in Garlic Mushroom Sauce
Reviews:
January 06, 2019

This turned out very nicely. The only change I made was with the mustard. I didn't have dijon mustard, so I used spicy brown mustard. The pork chops were very tender, and the sauce/gravy was delicious. The only thing I might add is onions with the mushrooms and garlic.

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