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Ingredients25 m servings 336
Original recipe yields 6 servings (6 patties)
- Combine salmon, flour, bread crumbs, onion, egg, seafood seasoning, Worcestershire sauce, mayonnaise, salt, and pepper and mix very well. Shape mixture into 6 even-sized patties.
- Heat oil in a deep skillet over medium-low heat. Cook patties until nicely browned, about 5 minutes per side.
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Per Serving: 336 calories; 21.7 16.4 18.2 59 803 Full nutrition
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