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Photo of Holiday Dinner Ham by Dietz & Watson

Holiday Dinner Ham

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26

Recipe by:

"This smoked and honey-glazed to perfection spiral cut dinner ham will be the savory centerpiece for your holiday table."
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Ingredients

41 m servings 197
Original recipe yields 10 servings (1 3-pound ham)

Directions

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  1. Preheat oven to 300 degrees F.
  2. Remove ham from package. Place flat-side down on roasting pan; cover pan with foil to retain natural juices.
  3. Bake about 12 minutes per pound. Remove ham from oven in the last 10 minutes.
  4. Increase oven temperature to 400 degrees F. Cover ham with honey.
  5. Return ham to oven and bake for 10 minutes more.
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Footnotes

  • Cook's Note:
  • Oven temperatures can vary by as much as 100 degrees F; be careful not to overcook.

Nutrition Facts


Per Serving: 197 calories; 6.1 13.8 24.4 73 1071 Full nutrition

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