East Coast-Inspired Lobster Roll
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Ingredients20 m servings 714
Original recipe yields 4 servings (4 lobster rolls)
- Combine lobster meat, mayonnaise, celery, lemon juice, mustard, salt, and black pepper in a bowl. Refrigerate until needed.
- Preheat the oven to 250 degrees F (120 degrees C).
- Butter hot dog buns evenly and toast in the preheated oven until lightly golden, 3 to 5 minutes.
- Fill toasted buns evenly with lobster mixture. Garnish with potato chips, pickles, chives, and parsley.
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Per Serving: 714 calories; 50 55 14.7 61 4452 Full nutrition