Broccoli-Cheese Dip with Potato Dippers
Reynolds KITCHENS(R) Tips:
After the party, cool slow cooker completely; remove the empty liner and discard. Wipe cooled slow cooker bowl with a clean, damp cloth or paper towel to easily clean up any dried-on juices or spills.
We recommend using yellow (Yukon gold), or red potatoes. They both are less starchy and will hold up great in the oven.