Yummy spiced cookies perfect for the holiday season.



Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper.

  • Combine flour, sugar, cinnamon, nutmeg, and cloves in a bowl. Cut in butter until the mixture resembles small crumbs. Pack the crumbs into a ball, then knead by hand until smooth.

  • Lightly flour a work surface. Roll dough out into a thick disc, 1/4- to 1/2-inch thick. Cut out desired shapes using a cookie cutter. Place cookies on the prepared baking sheet. Gather scraps together, roll out, and repeat.

  • Bake cookies in the preheated oven until edges are lightly browned, about 20 minutes.

Nutrition Facts

393 calories; 31.1 g total fat; 81 mg cholesterol; 219 mg sodium. 26.5 g carbohydrates; 3 g protein; Full Nutrition