Radish Green Frittata

Name: Radish Green Frittata
Prep time: 10 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 tablespoon olive oil; 2 ounces leeks, chopped; 1 bunch raw radish greens; 8 large eggs; 4 tablespoons grated Parmesan cheese; 2 tablespoons heavy whipping cream; 4 radishes, shredded

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Radish tops and leeks are sauteed and then snuggled inside a fluffy egg frittata for a delicious brunch. Top with a dash or two of your favorite hot sauce. Leftovers make great sandwiches.

Recipe by Buckwheat Queen

Updated on January 14, 2022

2

Prep Time:

10 mins

Cook Time:

20 mins

Additional Time:

10 mins

Total Time:

40 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon olive oil
2 ounces leeks, chopped
1 bunch raw radish greens
8 large eggs
4 tablespoons grated Parmesan cheese
2 tablespoons heavy whipping cream
4 radishes, shredded

Directions

Heat olive oil in an oven-safe skillet over medium heat. Cook and stir leeks until softened and separated, 3 to 5 minutes. Add radish tops and cook until wilted, 3 to 5 minutes more.
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Whisk eggs, grated Parmesan cheese, and heavy cream together in a bowl. Pour egg mixture into the skillet with the leek mixture and reduce heat to medium-low. Cover and allow to cook until edges are firm and have begun to pull away from the sides of the skillet, 5 to 10 minutes.
Place skillet under the broiler and cook until cheese is browned on top, 3 to 5 minutes.
Remove skillet from the broiler. Allow to rest for 10 minutes before serving. Top with shredded radishes. Serve warm or cold.

Nutrition Facts (per serving)

250	Calories
18g	Fat
7g	Carbs
17g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 250
% Daily Value *
Total Fat 18g	23%
Saturated Fat 6g	31%
Cholesterol 387mg	129%
Sodium 249mg	11%
Total Carbohydrate 7g	3%
Dietary Fiber 3g	10%
Total Sugars 3g
Protein 17g
Vitamin C 50mg	249%
Calcium 193mg	15%
Iron 3mg	18%
Potassium 459mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.