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Eggnog Waffles

Rated as 5 out of 5 Stars

"Waffles are a delicious way to use up that leftover eggnog."
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30 m servings 537
Original recipe yields 4 servings (4 waffles)


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  1. Mix flour, baking powder, baking soda, and salt together in a bowl. Add eggnog, eggs, and butter; mix well.
  2. Preheat a waffle iron according to manufacturer's instructions. Pour 1/4 of the batter into the preheated iron and cook until waffle is crisp and golden, about 5 minutes. Repeat with remaining batter.

Nutrition Facts

Per Serving: 537 calories; 24.1 65.4 14.6 198 1205 Full nutrition

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The eggnog flavor stands out in these waffles. I could see this recipe as a great way to use up leftover eggnog or just to have that holiday flavored meal. No changes made!