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Nut-Free Granola Bars

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"Chewy granola bars made with sunflower seed butter. I make these as a nut-free option for my daughter."
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Ingredients

1 h 45 m servings 199
Original recipe yields 24 servings (24 bars)

Directions

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  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
  2. Mix brown sugar, sunflower seed spread, butter, and corn syrup in a large bowl until combined. Stir in chocolate chips and raisins. Mix in oats. Press mixture evenly into the prepared pan.
  3. Bake in the preheated oven until golden brown, about 30 minutes. Let cool for 1 hour before cutting.

Nutrition Facts


Per Serving: 199 calories; 9.8 27 3.2 10 72 Full nutrition

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