Quick and easy ham steak served with instant mashed potatoes and vegetables.
I am between a 3 and a 4 Star for this. It was an easy dish to prepare and definitely had flavors. My hesitation is that there was way too much glaze and even though there were equal amounts of Dijon and Maple Syrup the Dijon definitely over powered the Maple Syrup that I did not taste at all. Little sorry I used the expensive 100% pure. Other then that it cooked up quite well in the skillet and did look appetizing. My husband, by the way, loved it as it was.
Read More I am between a 3 and a 4 Star for this. It was an easy dish to prepare and definitely had flavors. My hesitation is that there was way too much glaze and even though there were equal amounts of Dijon and Maple Syrup the Dijon definitely over powered the Maple Syrup that I did not taste at all. Little sorry I used the expensive 100% pure. Other then that it cooked up quite well in the skillet and did look appetizing. My husband, by the way, loved it as it was.